Poshtick Cranberry Grapefruit Salad

DRESSING

  • 2 tablespoons Grapefruit Juice
  • 2 tablespoons olive oil
  • 2 tablespoons red wine vinegar
  • 2 teaspoons chopped fresh chives
  • 2 teaspoons honey
  • 1/4 teaspoon salt

SALAD

  •  Lettuce mixed with  Baby Spinach
  • 100 grams Poshtick’s Original Dried Cranberries
  • 1 grapefruit, sectioned (10 to 12 sections)
  • 2 pieces thinly sliced onion
  • 1/4 cup shredded Cheddar cheese
  • 2 tablespoons Poshtick’s  Roasted sunflower seeds

TO MAKE DRESSING:

Combine all dressing ingredients in 1-cup glass measuring cup. Whisk vigorously.

TO MAKE SALAD:

Divide each salad ingredient equally between 2 plates; set aside.

Pour dressing evenly over each salad.

Serves 2 as a meal or 4 as a side salad.

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